OnRestaurant

Plans and pricing

Start small. Add what you need.

Every plan includes the POS, the kitchen display and the QR menu. Prices depend on the plan and how many locations you have — talk to us for a price for your restaurant.

Starter

For one restaurant getting going.

  • One location, two tills, one kitchen screen
  • Tables, tabs and orders with options
  • QR menu with photos and allergens
  • Cash and card, even splits and tips
  • Receipts, day close and the Z report
  • Clock-in and sales reports
Ask about Starter

Most restaurants

Professional

For a busy restaurant, or a few of them.

  • Up to five locations, with as many tills as you need
  • Kitchen stations, the pass and target times
  • Counter service, courses and splits by seat or dish
  • Gift cards, house accounts, promotions and coupons
  • Recipes, plate costs, stock and purchasing
  • Rota, labour cost and guest loyalty
  • Dashboards, scheduled reports, API and webhooks
Ask about Professional

Enterprise

For groups and central kitchens.

  • Unlimited locations, tills and screens
  • Bookings with deposits
  • Cooking for other sites, and kitchen analytics
  • A report builder and group-wide reports
  • Nested recipes and three-way invoice matching
  • Roles by location and payroll export
Ask about Enterprise

Compare the plans.

What each plan includes
What you get Starter Professional Enterprise
Size
Locations 1 Up to 5 Unlimited
Tills per location 2 Unlimited Unlimited
Kitchen screens per location 1 Up to 5 Unlimited
Dishes on the menu 300 5,000 Unlimited
Staff logins 10 100 Unlimited
POS
Tables, tabs, options and notes Yes Yes Yes
Even splits and tips Yes Yes Yes
Receipts, cash drawer and Z report Yes Yes Yes
Counter and takeaway service — Yes Yes
Courses held and sent to the kitchen — Yes Yes
Splits by seat or dish — Yes Yes
Gift cards and house accounts — Yes Yes
Promotions, coupons and service charges — Yes Yes
Waiting list — Yes Yes
Bookings with deposits — — Yes
Kitchen
Kitchen display with bump and recall Yes Yes Yes
Stations, the pass and target times — Yes Yes
Cooking for other sites, kitchen analytics — — Yes
Menu and guests
QR code menu with photos and allergens Yes Yes Yes
Guest profiles and loyalty points — Yes Yes
Loyalty tiers and rewards — — Yes
Stock and costs
Recipes, plate cost and margin — Yes Yes
Stock, counts and waste — Yes Yes
Suppliers, purchase orders and deliveries — Yes Yes
Supplier portal — Yes Yes
Nested recipes and three-way matching — — Yes
Team, reports and control
Clock-in and timesheets Yes Yes Yes
Rota and labour cost — Yes Yes
Sales reports and spreadsheet export Yes Yes Yes
Dashboards and scheduled reports — Yes Yes
Report builder and group-wide reports — — Yes
Importers from spreadsheets Yes Yes Yes
Two-step sign-in and custom roles — Yes Yes
API and webhooks — Yes Yes
Audit log kept 30 days 1 year For good

Questions

About plans.

How much does OnRestaurant cost?

It depends on the plan and how many locations you have. Tell us about your restaurant and we will give you a price.

Can we try it before we decide?

Yes. Ask us for a free trial: we switch your restaurant to the plan you are considering for a while, and when the trial ends it goes back to the plan it was on.

Can we change plans later?

Yes, up or down. What a plan does not include is still shown in the software, with the plan that has it, so nobody is surprised.

Ready to see it with your own menu?

Tell us a little about your restaurant and we will be in touch.

Talk to us